Restaurant Industry Hot Liquids, Surfaces or Steam Checklist (Australia)
The Restaurant Industry Hot Liquids, Surfaces or Steam Checklist (Australia) mobile app was developed to prevent workers coming into contact with hot liquids and surfaces or steam.
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Burns are common injuries in the food industry. Workers are at risk from burns and scalds when cooking food or removing food from elements such as ovens, deep fryers or grillers. Urns and espresso machines can also cause burns.
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