Farm Food Safety Plan: Food Safety Plan Infractions
A food safety plan isn't simply a list of suggestions - it is also a list of regulations and procedures put in place by a health department to ensure that workers are handing food in a safe manner.
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Adhering to a food safety plan can reduce the risk of microbial contamination of food resulting in food-borne illness as well as using equipment and utensils in a safe manner. The plan will clearly define the requirements that employees need to meet in safely handle food such as fresh fruits, vegetables, and meat from a farm. When an employee violates any safety rule or any of the requirements noted in the food safety plan, the violation needs to be documented and corrective action needs to be taken. The Farm Food Safety Plan: Food Safety Plan Infractions app should be used by a manager in a food service or production facility to document any infractions and the corrective actions taken. The documentation will be of assistance during health inspections and establish that the administration is committed to meeting these practices and standards.
Check out the rest of the Farm Food Safety Plan apps in the GoCanvas store.
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