Guide To Restaurant Grease Management: Inspector Guidelines

Form Template

Grease interceptors and traps reduce the likelihood of sanitary sewer overflows caused by grease from food services.

5,000 Companies save time and money with GoCanvas

Lumen Logo Post Consumer Brands Logo Saluda Hill Landscapes Logo Te3co Logo Two Men and a Truck Logo VIP Lighting Logo
Language: English
Country: United States of America

Inspections are performed to ensure compliance with local discharge limits for fats, oils, and grease. The Guide To Restaurant Grease Management: Inspector Guidelines mobile app describes how to inspect grease interceptors and traps, how to determine which interceptors or traps require inspection, and how to determine the quantity of grease accumulated in each device. It also includes information on the equipment used when doing inspections, a description of grease interceptors and traps, and how to inspect each device. Want to name app submissions by customer's name? GoCanvas can do that!

Features
  • Submission Editing
  • Reference Data
  • Dispatch
Read More
Platforms
  • iPhone
  • iPad
  • Android
  • Windows
Read More
Integrations
  • Quickbooks
  • Salesforce
  • Google Docs
  • Dropbox
Read More
*The Capterra SoftwareAdvice ​and GetApp logos are a service mark of Gartner, Inc. and/or its affiliates and is used herein with permission.*

Don't take our word for it...

“I’m not a tech guy and I was able to pick this thing up in probably an hour, and actually start to build apps. I’ve done them over lunch when I’ve gotten frustrated with a process that didn’t exist in our company. So for non tech people who’ve got a problem, the support here is awesome and I’d recommend it to anybody, not just in our industry.”

Dave Kramer, PennLine Service

Connect with one of our experts today.

We’ll help you put together the right solution for your needs.

Contact Us