Wholesale Food Warehouses: Traceback/Traceforward Procedures Worksheet Mobile App
It is important to establish a procedure to identify foods by lot number, date received, and status of food item (on hold, rejected, released).
Features
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Signature Capture
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Submission Editing
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Reference Data
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Dispatch
This helps in tracing any problems that develop. If you do not have a system already in place, consider ways to develop lot identification in your operation. It is always better to be proactive and prepared then reactive and confused, especially in an emergency situation. The Wholesale Food Warehouses: Traceback/Traceforward Procedures Worksheet mobile app is designed assist in creating a system. You are under no obligation to share apps you create with GoCanvas. GoCanvas does not share apps you create with others unless you give permission.
View all of GoCanvas's Wholesale Food Warehouses Applications!
Category: Government & NGO Manufacturing Retail, Sales & Wholesale Distribution Transportation & Warehousing Human Resources & Time Management OSHA Employee Management Food Production General Retail, Sales & Wholesale Distribution Warehousing Shipping
- Created by: Team GoCanvas
- Type: Guidelines
- Language: English
- Country: United States of America
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iPhone, iPad -
Android -
Windows
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I’m not a tech guy and I was able to pick this thing up in probably an hour, and actually start to build apps. I’ve done them over lunch when I’ve gotten frustrated with a process that didn’t exist in our company. So for non tech people who’ve got a problem, the support here is awesome and I’d recommend it to anybody, not just in our industry.
Dave Kramer
PennLine Service
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