BMPs for Vegetable Production: Visitor Log
At produce production facilities, where fruits and vegetables are harvested and prepared for sale, there may be frequent visitors.
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Inspectors, food safety managers, and others will need to come by to conduct business and ensure the facility is running in line with local, state, and federal standards. Tracking the individuals that come to a processing plant or food production facility should be a best practice for security at the facility. The BMPs for Vegetable Production: Visitor Log will help producers track who comes to visit, when they are there and what their badge number is. This type of log should be part of a food safety plan to help mitigate the risk of foodborne illness and ensure produce safety.
Check out the other BMPs for Vegetable Production apps in the GoCanvas store.
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