Managing Food Safety: Risk Control Plan Mobile App
Use the Managing Food Safety: Risk Control Plan to assess the risk of each food item your establishment prepares and or serves to customers.
- Signature Capture
- Submission Editing
- Reference Data
The app allows you to document establishment information, specific observations, applicable code violations observed, risk factors to be controlled, what needs to be done to achieve future compliance, how will active managerial control be achieved, conduct a trial run to determine if cooling procedure works and procedures, as well as communicating back to inspector once implementation has occurred.