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Managing Food Safety: Hazards Toxins in Seafood Mobile App

The Managing Food Safety: Hazards Toxins in Seafood mobile app provides a checklist for Natural Toxins found in Seafood, Type of fish (species) and Controls. This app should be used as part of a food management safety program.

  • Lendlease
  • The Cooperative
  • PG&E
  • oxy
  • Red Bull
  • Mirvac

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Take a peek inside the Managing Food Safety: Hazards Toxins in Seafood Mobile App

Included Features

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Included Fields

Customize to add, remove, or edit any of the fields below.

  • Ico checkbox

    Molluscan Shellfish N.

  • Ico checkbox

    Neurotoxic Shellfish Poisoning (NSP) Molluscan Shellfish harvested along coast of Gulf of Mexico ...

  • Ico checkbox

    Diarrhetic Shellfish Poisoning (DSP) Molluscan Shellfish NSSP approved waters (FDA ICSSL listing)

  • Ico checkbox

    Molluscan Shellfish N.

  • Ico checkbox

    fin fish from extreme S.

  • Ico checkbox

    Gempylotoxin, a strong purgative oil (can cause severe diarrhea) Escolar FDA recommendation: Esc...

  • Ico checkbox

    Illegal to import or receive (exemption: an agreement with one N.

  • Ico checkbox

    Nematodes or roundworm Cestodes or tapeworms Trematodes or flukes

  • Ico statictext

    Type of fish/species likely to be used in menu items that will not be cooked

  • Ico statictext

    Sea bass Capelin & roe Cod Flounder - Dab - Fluke Grouper Halibut Herring Jack Jobfish Kahawai Ma...

  • Ico statictext

    Control

  • Ico statictext

    Purchase from a processor, require the raw fish to have been:

  • Ico checkbox

    Frozen and stored at -4 ºF (-20 ºC) or below for 7 days; or

  • Ico checkbox

    Frozen at -31 ºF (-35 ºC) or below and stored at -31 ºF (-35 ºC) for 15 hours; or

  • Ico checkbox

    Frozen at -31 ºF (-35 ºC) or below and stored at -31 ºF (-35 ºC) for 15 hours; or

  • Ico statictext

    Freezing can be done in your operation if it is done in accordance with the Food Code,

  • Ico statictext

    Some food products that have been implicated in human parasitic infection are:

  • Ico statictext

    ceviche salmon roe green herring undercooked grilled fish lomi lomi sashimi drunken crabs po...

  • Ico signature

    Signature:

  • Ico date

    Date:

  • ...and More!

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