Food Safety: (GAPs) Applicable to the Field Operations. Mobile App
A Food Safety inspection determines the hygiene conditions of the food establishment inspected.
- Submission Editing
- Reference Data
Traditional inspections focus on the general aspects related to visually inspected cleanliness and sanitation of equipment and facilities and the food handling habits of workers.
This inspection is an important part of Good Manufacturing Practices (GMPs) and the new federal requirements compliance. The Food Safety: (GAPs): Applicable to the Field Operations mobile app covers Agricultural Water, Animal Feces, Worker Health and Hygiene, Trace Back and Corrective Actions.