Develop HACCP Plan for Food: Smokehouse Operations
The Develop HACCP Plan for Food: Smokehouse Operations mobile app offers a preventative food safety checklist that helps ensure the safe production of food products.
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Designed for food industry locations that specialize in smoked foods, the hazard analysis app helps reduce the chance of foodborne illness by tracking how food is processed and handled within the food establishment.
Using the food safety management app makes it easy for food safety managers to identify where a food safety problem can occur in order to take steps to prevent it. Once the food facility checklist has been completed and the HACCP food safety inspection is done, food safety managers can sign off on the HACCP program results electronically and save the results for their records.
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