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HACCP Plan: Sanitation Standard Operating Procedure – Labeling, Storage, and Use of Toxic Chemicals Mobile App

Toxic chemicals are routinely used in all aspects of the food manufacturing process. Proper labeling, storage and use of these chemicals minimize the chance of finished product contamination as well as enhance employee safety. The HACCP Plan: Sanitation Standard Operating Procedure – Labeling, Storage, and Use of Toxic Chemicals mobile app includes standard operating procedures for pasteurizing labeling, storage, and use of toxic chemicals . The app covers materials, procedure and record keeping.

  • Lendlease
  • The Cooperative
  • PG&E
  • Red Bull
  • Mirvac

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Take a peek inside the HACCP Plan: Sanitation Standard Operating Procedure – Labeling, Storage, and Use of Toxic Chemicals Mobile App

Included Features

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Included Fields

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    routinely used in all aspects of the food manufacturing process.

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    1. Supplies

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    a.

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    b.

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    c.

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    Hazards

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    a.

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    b.

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    1. Labeling:

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    a.

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    b.

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    2. Chemical storage:

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    a.

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    b.

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    c.

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    d.

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    e.

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    3. Chemical usage:

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    a.

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    b.

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    4. Training:

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    a.

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    b.

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    c.

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    hazardous waste handling training records will be maintained.

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    Records of the annual chemical inventory will be maintained.

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    A waste review log will be maintained at each accumulation area.

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    The following individual is responsible for implementation of this SSOP and has the overall autho...

  • ...and More!

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