HACCP Plan Form for Pasteurized Almonds
The HACCP Plan for pasteurized almonds mobile app offers a simple way to review all the elements of a complete food safety plan.
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Instead of using paper forms when inspecting pasteurization machines and equipment, this handy app is accessible using any smartphone or tablet. Designed specifically for almond pasteurization operations, the app helps ensure that almond industry professionals have identified potential food safety hazards and have the right monitoring and raw food inspection guidelines in place to protect consumers from food poisoning. The app also helps protect employees from unsafe work conditions.
With the HACCP Plan for pasteurized almonds app, it's easy to prevent food safety problems when working with almond pasteurization. The customizable almond production hazard monitoring app can be used for steam pasteurization of organic almonds, standard raw almonds and true almonds. The app tracks Significant Hazards, Critical Limits for each Preventive Measure, Correction Actions taken and more.
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