Food Safety and HACCP SOP: Handling a Food Recall Mobile App
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Food Safety and HACCP SOP: Handling a Food Recall
mobile app provides sample HACCP-based Standard Operating Procedures (SOPs) and contains the minimum elements that can assist you when developing your food safety program.
PURPOSE: To prevent foodborne illness in the event of a product recall.
SCOPE: This procedure applies to school nutrition employees who prepare or serve
food.
Industry: Manufacturing Accommodation & Food Services Food Service Food Production
- Created by: Team GoCanvas
- Type: Procedures
- Language: English
- Country: United States of America
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iPhone, iPad -
Android -
Windows
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Your free account comes with access to thousands of mobile forms.
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