OHS Grain Safety (Australia): Hazards and Risk Control

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While no-till grain production is becoming routine for many farms, cultivation and ground preparation remains

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important for many enterprises. Occupational Health and Safety Acts and Regulations require that hazards are identified, risks assessed and controls be based on maintaining a safe system of work. This includes systems for ground preparation and sowing. Sowing is associated with grain handling risks. Use of herbicides in ground preparation poses risk. Handling seed treated with fungicides and insecticides poses risk. Use the OHS Grain Safety (Australia): Hazards and Risk Control mobile app hazards and risk controls.

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