Food Trailer and Food Cart Loss Prevention

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This Food Trailer and Food Cart Loss Prevention Mobile App provides you with a tool to identify some areas that may need your attention.

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Practicing loss control is an important part of keeping your business profitable and up and running. By managing loss control you can lower the frequency and cost of losses that will directly affect your bottom line. We recommend that you complete this checklist at least every six months.

The app covers the following areas: Food Operations, Food Handling Practices Fire Protection and Prevention, Electrical Equipment, Cold Storage and Refrigeration Equipment, Floors and Walking Surfaces, Exterior Areas, General Safe Practices, and Crime. For the food truck industry, use this app as a part of a business plan for mobile food, such as served on a food concession trailer or food truck business. Use this app as a street vendor or mobile food unit owner to prevent unnecessary loss.

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“I’m not a tech guy and I was able to pick this thing up in probably an hour, and actually start to build apps. I’ve done them over lunch when I’ve gotten frustrated with a process that didn’t exist in our company. So for non tech people who’ve got a problem, the support here is awesome and I’d recommend it to anybody, not just in our industry.”

Dave Kramer, PennLine Service

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