Meat and Poultry Safety Checklist
Knowledge is safety when it comes to storing, handling and cooking meat or poultry.
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Keep a convenient raw meat safety checklist right at your fingertips with a mobile app for your smartphone or tablet.
Poultry and meat are highly perishable and high-risk causes of food poisoning, or worse, if not handled and stored properly. Proper handling and storage not only ensures safety, but also maintains wholesomeness and meat quality. Consistently following the simple safety measures contained in this meat and poultry product safety checklist will protect you and your family from foodborne illness.
Learn the right way to handle food-contact surfaces, general meat hygiene, meat inspection basics, temperature control guidelines and other important meat product health and safety tips. Use this app as a pocket-sized reminder for seasoned cooks or an important food safety guide for new cooks.
Meat science isn't difficult, it just has to be accessible. Save, store and send this easy meat and poultry product hazard analysis right from the GoCanvas Cloud, or your own files as a PDF.
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