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Mobile Food Vendor Checklist - Dallas County, Texas Mobile App

This Food Vendor Checklist mobile app covers information on Food Requirements, Equipment Requirements, and other Miscellaneous Requirements for food service operations in Dallas County, Texas. Use of this food safety app on an iPhone, iPad, or Android device can help you prepare inspection reports for food trucks, non-profit organizations, and other retail food handlers.

Each food safety checklist is saved in the GoCanvas Cloud and can be emailed or printed as a PDF if you want to share it with the business owner, local health department, or keep for your records.

  • Lendlease
  • The Cooperative
  • PG&E
  • Red Bull
  • Mirvac

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Take a peek inside the Mobile Food Vendor Checklist - Dallas County, Texas Mobile App

Included Features

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Included Fields

Customize to add, remove, or edit any of the fields below.

  • Ico statictext

    Key: GS – General Service Pushcart LS – Limited Service Pushcart Grocery – Grocery Truck P...

  • Ico checkbox

    All food must be obtained from an approved source: GS, LS, Grocery, Produce, Lunch, Catering, Ice...

  • Ico checkbox

    Single service articles must be properly stored: GS, LS, Grocery, Lunch, Ice Cream, Hot Trucks

  • Ico checkbox

    Food and food contact equipment properly stored: GS, LS, Grocery, Produce, Lunch, Catering ,Ice C...

  • Ico checkbox

    Ice should be properly stored and drained to retention tank: GS, Lunch, Hot Trucks

  • Ico checkbox

    All foods must be properly labeled and packaged: LS, Lunch, Ice Cream

  • Ico statictext

    Key: GS – General Service Pushcart LS – Limited Service Pushcart Grocery – Grocery Truck P...

  • Ico checkbox

    Food heating and cooling units must be self-contained: GS, Lunch, Hot Truck

  • Ico checkbox

    Adequate equipment to maintain proper temperature on all PHF: GS, LS, Lunch, Catering, Ice Cream,...

  • Ico checkbox

    Thermometers must be provided in coolers and hot holding units: GS, Lunch, Hot Trucks

  • Ico checkbox

    Thermometers must be provided for all enclosed freezer units: GS, Ice Cream, Hot Truck

  • Ico checkbox

    A stem thermometer must be provided for PHF holding temperature tests: GS, Hot Truck

  • Ico checkbox

    Floors, walls, ceilings and food contact surfaces must be easily cleanable (i.

  • Ico checkbox

    All outer openings must be screened and/or sealed: Hot Trucks

  • Ico checkbox

    Adequate amount of shielded lighting must be provided: Hot Trucks

  • Ico checkbox

    A handsink with hot and cold running water must be provided: GS, Hot Trucks

  • Ico checkbox

    Five gallons of potable water must be provided: GS, Hot Trucks

  • Ico checkbox

    A retention tank of at least 6.

  • Ico statictext

    Key: GS – General Service Pushcart LS – Limited Service Pushcart Grocery – Grocery Truck P...

  • Ico checkbox

    Soap and paper towels must be provided: GS, Hot Trucks

  • Ico checkbox

    All toxic chemicals and personal medications must be properly stored and labeled: GS, LS, Grocery...

  • Ico checkbox

    All exterior lights, including revolving amber light and caution lights must be functional: Ice C...

  • Ico checkbox

    Proof of vehicle registration and liability insurance must be provided: Grocery, Produce, Lunch, ...

  • Ico checkbox

    Inspected at 7901 Goforth Road at designated times: GS, LS, Grocery, Produce, Lunch, Catering, I...

  • Ico checkbox

    A notarized commissary letter must be provided: GS, LS, Lunch, Catering, Ice Cream, Hot Trucks

  • Ico checkbox

    All servicing and restocking shall be done daily at the commissary: GS, LS, Lunch, Catering, Ice ...

  • Ico checkbox

    Must be stored at the commissary overnight: GS, LS, Lunch, Catering, Ice Cream, Hot Trucks

  • Ico checkbox

    A Registered Food Service Manager must be provided during all operational hours of vehicle: Hot T...

  • ...and More!

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