OSHA Restaurant Safety: Safer Lifting and Carrying (Spanish)
Lifting and lowering heavy products, holding pots while using awkward body postures, grasping large bags, emptying containers, and carrying objects are common tasks in the restaurant industry.
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Continued and repeated performing of these tasks can cause fatigue, discomfort, back pain, shoulder and neck problems, decreased range of motion in the joints, decreased grip strength, and so on. Employees can prevent accidents and injuries while lifting and carrying loads related to kitchen works by following the DOS and DON’TS given OSHA Restaurant Safety: Safer Lifting and Carrying (Spanish) mobile app. This app is in Spanish. GoCanvas can create an app to integrate with your backend system.
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