Pre-Harvest Treatment Declaration Operational Procedure ICA26 (Australia)
Produce such as fruits and vegetables are often sprayed with fungicide, herbicide, or pesticide before it is harvested to ensure the quality as well as promote pest control, weed control, and disease control during transport and storage.
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Application of these chemical compounds used in the spraying is often mixed with water to maintain safe consumption levels in this important food source. When produce such as tomatoes, capsicums, chilies or eggplants are delivered after being harvested, regulation dictates that the farming business must complete a pre-harvest declaration. The Pre-Harvest Treatment Declaration (Australia) app will require a representative from the business that harvested the produce to declare how much of the compound was sprayed on the produce, the type of compound and date sprayed. The declaration will help authorities minimize the increased risk associated with the use of these materials and possible contamination of the product as a food source.
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