Farm Food Safety Plan: Worker Facilities
When handling produce and other food products, workers need have access to water for hand washing, access to toilets, and access to drinking water at the workplace.
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The Farm Food Safety Plan: Worker Facilities app will be a place for inspectors to document the location of hand washing and other key facilities. In order to be in compliance with withlocal regulations for food code, employers will need to document these locations to help combat foodborne illness. The app will provide employers the opportunity to document locations of hand washing stations, training, and procedures required by the employer and documentation of hand washing procedures in the workplace. These safety requirements will help minimize risk factors for contamination of produce and food safety practices.
Check out the rest of the Farm Food Safety Plan apps in the GoCanvas store.
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