Food Quality Audit Report: Receiving, Storage and Shipping
The food production receiving storage shipping audits app covers all of the food safety considerations that must be followed during transport and storage of raw materials and all other food products in the supply chain.
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With the food production receiving storage shipping audits app, food processing plants can ensure that all areas of the food storage and transport processes meet food safety requirements in regards to preventing contamination of ingredients, following pest control requirements and meeting cleaning and sanitizing requirements in the food and beverage industry.
This food safety app should also be utilized as an audit report for determining a facility’s compliance to standards and requirements as set forth in this document and other supporting documents. Preventive controls listed in the checklist include having properly identifying and labeling ingredients and using date codes for traceability, taking steps to prevent the possible cross-contamination and the cleaning and sanitizing of transport vehicles used for food products.
Using this app will help you identify areas where additional food safety protocols should be implemented. This includes adding stronger pest control practices, taking corrective actions to clean up storage areas and other steps to ensure the plant meets food industry requirements for health and safety.
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