SOP Food Safety Hygiene Checklist: Equipment Cleaning and Sanitizing

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Food preparation and food processing require the use of a wide range of equipment and utensils - and they better be clean!

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Ensure that safe food products are served to your customers by downloading The SOP Food Safety Hygiene Checklist: Equipment Cleaning and Sanitizing Mobile App. Put your standard operating procedures in the hands of all your employees.

A good safety program requires clean equipment and food service areas to protect the health of food handlers and customers. The SOP Food Safety Hygiene Checklist: Equipment Cleaning and Sanitizing app outlines procedures for cleaning and sanitizing equipment in use.

Food establishment operating procedures require that equipment and utensils are washed, rinsed, and sanitized after each use. With the app, the user will find your detailed process for cleaning and sanitizing removable parts and food contact surfaces.

Customize your checklist to eliminate cross-contamination and foodborne illness issues from food-prep equipment. Whether you include instructions to clean and sanitize at least every eight hours or after every use, the user will find clear procedures for effective cleaning and sanitation to ensure that food products remain safe for consumption.

Inspections are critical for any food safety program, and this checklist allows you to develop a customized checklist to meet the equipment cleaning procedures and requirements at your food service establishment. Include checks such as cleaning schedules, appropriate sanitizing solution, routine cleaning steps and more.

Put the safety and health of your customers first by educating your team with food safety knowledge!!

All checklists are saved in the GoCanvas Cloud, and can be included in employee training materials to identify company operating procedures and best practices for food safety. Refer back often to determine whether corrective actions were effective.

Save this information safely and securely on the Cloud for easy access via a PC, tablet or SmartPhone. The information can be generated into a PDF for easy distribution.

Let GoCanvas help minimize the contamination of food at your site!

Check out the rest of the SOP Food Safety Hygiene Checklists in the GoCanvas store by clicking here.

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