Food Vendor Information Sheet FEMA Special Events Contingency
Food is an important part of any mass gathering, public event, festival or other types of event, and vendors need to to be regulated to ensure the safety of guests.
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Whether food is being served from a food truck, tent, or another temporary food facility at the event, the vendor will need to disclose important information about items on the menu, food preparation methods, availability of potable water, cooking equipment used, access to hand washing stations, and other aspects of food vending. This app for Food Vendor Information Sheet FEMA Special Events Contingency will guide the food vendor through the process of providing all the details that may be required by event managers or a health department. By ensuring event organizers have guidelines and regulations set for a food establishment serving food at an event, the chances that hazardous foods and unsanitary foods are not served improve, and the safety and health of attendees can be assured.
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