Meat Slaughterhouse Offal Handling Inspection
The Animal Production Slaughterhouse Offal Handling Inspections app simplifies the food safety and processing inspection service to ensure hygienic production.
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With the Animal Production Slaughterhouse Offal Handling Inspections, workers are provided with detailed information on how to slaughter and dress a carcass hygienically in order to protect the beef that goes into our food supply. Once an animal is slaughtered, proper techniques must be followed in order to prevent foodborne disease and contamination.
Using this help helps enable the establishment to ensure they are meet USDA regulations for offal handling and processing in order to protect the food for consumption. This app was developed specifically for the handling of slaughtered bovine and covers requirements for hand washing, working conditions, slaughterhouse layout and more.
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