Food Safety and HACCP SOP: Serving Safe Food to Students with Food Allergies Mobile App
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Food Safety and HACCP SOP: Serving Safe Food to Students with Food Allergies
mobile app provides sample HACCP-based Standard Operating Procedures (SOPs) and contains the minimum elements that can assist you when developing your food safety program.
PURPOSE: To serve safe and nutritious meals to students with food allergies.
SCOPE: This procedure applies to child nutrition employees involved in preparing and
serving food to students with food allergies.
Industry: Government & NGO Accommodation & Food Services Food Service FDA
- Created by: Team GoCanvas
- Type: Procedures
- Language: English
- Country: United States of America
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iPhone, iPad -
Android -
Windows
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I’m not a tech guy and I was able to pick this thing up in probably an hour, and actually start to build apps. I’ve done them over lunch when I’ve gotten frustrated with a process that didn’t exist in our company. So for non tech people who’ve got a problem, the support here is awesome and I’d recommend it to anybody, not just in our industry.
Dave Kramer
PennLine Service
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