Food Safety and Security Checklist: Security Plan
Food contamination is a threat to public health and preventive measures must be in place for food transportation from point-of-origin to final destination.
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With the Food Safety and Security Checklist: Security Plan app, a user can develop a comprehensive transportation security plan. The user begins by assessing areas of vulnerability for contamination or adulteration of food products along the supply chain. The user can note potential hazards and establish preventive measures to minimize the risk. After assessing risk factors, a food security management team should develop and implement security measures to ensure the protection of food products that includes verifying that all transporters have an established plan to meet safety standards and procedures for safe handling and disposal of products that have been subject to contamination or product tampering. Finally, a safety program for food transportation should include training for all personnel and ensure that operations and procedures are established and made available to employees.
Check out the rest of the Food Safety and Security Checklists in the GoCanvas store by clicking here.
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